ABT Informatique can also carry out services related to the sensory analysis, formulation, and operations linked with the sensory and formulation software; thus, it is possible to:
. Perform statistical calculations and processing starting from Excel© files, within sensory study or in order to test TASTEL(+) before a possible acquisition.
. Develop interfaces between different sold systems, for example, to integrate data in RECIPE from central systems or from Excel format files
.Create questionnaires which may be used by PDM or via the Hamilton Grant website
. Assist for the development of sensory structures.